AMOY FOOD CENTRE

amoy food centre

amoy food centre

Blog Article

AmU Food stuff Centre is a well-liked hawker centre situated in the guts of Singapore's Central Enterprise District (CBD). Recognized for its varied and economical food items solutions, it appeals to both of those Business personnel and travellers alike. The centre is usually a hub in which you can knowledge genuine neighborhood cuisine, offering a big range of dishes that mirror Singapore’s multicultural heritage.

Historical past
Opened: 1983
Area: 7 Maxwell Highway, within just strolling distance from Tanjong Pagar MRT station.
Renovations: Underwent significant renovations in 2002 to modernize amenities when preserving its classic appeal.
Structure and Environment
Two Amounts: The meals centre is made of two flooring with several stalls on Every amount.
Seating Arrangements: Communal seating areas persuade social interaction among diners.
Ambiance: Bustling during lunch hrs but quieter throughout weekends and evenings.
Popular Stalls and Dishes
Hainanese Rooster Rice

Stall Example: Hong Kee Hen Rice
Description: Tender poached chicken served with fragrant rice cooked in rooster broth, accompanied by chili sauce and ginger paste.
Laksa

Stall Example: Well known Sungei Road Trishaw Laksa
Description: Spicy noodle soup built with coconut milk, dried shrimp, fishcake slices, prawns, and cockles.
Char Kway Teow

Stall Instance: Yuan Chun Famous Lor Mee & Char Kway Teow
Description: Stir-fried flat rice noodles with check here eggs, Chinese sausage, bean sprouts, prawns or cockles seasoned with soy sauce.
Fish Soup

Stall Illustration: Han Kee Fish Soup
Description: Clear broth soup that includes fresh fish slices served with veggies like lettuce or bitter gourd over rice or noodles.
Nasi Lemak

Stall Instance: Selera Rasa Nasi Lemak
Description: Coconut milk-infused rice served together with fried chicken wings or fish fillet, egg omelette strips cucumber slices sambal chili paste anchovies peanuts and many others..
Strategies for People
Peak Hours: Check out before noon or immediately after 2 PM to stay away from the lunchtime hurry.
Cash Only: Most stalls take only hard cash payments; make sure you have more than enough on hand.
Sharing Tables: Be prepared to share tables as seating is restricted all through peak occasions.
Conclusion
Amoy Food items Centre continues to be an iconic culinary vacation spot that gives visitors a taste of Singapore’s prosperous foodstuff society at reasonable rates. Irrespective of whether you're looking for a quick bite throughout your workday or Discovering regional flavors for a vacationer this hawker Centre provides an authentic dining encounter that's difficult to beat!

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